- Grafton Public Schools
- Overview
Department Overview
-
Please read our Nutrition News HERESchool meals are a healthy option, a great value, and a huge convenience for busy families! We are committed to providing wholesome, high-quality menus, prepared fresh daily from locally sourced ingredients whenever available and in season. We offer a variety of meal choices and Smart Snack options that meet NSLP (National School Lunch Program), HHFKA (Healthy Hunger Free Kids Act), and state nutrition guidelines and are analyzed and approved by a Registered Dietitian. We also collaborate with parents, students, and school nurses to accommodate the dietary requirements of students with food allergies and other special diets. Please feel free to reach out to us at any time. We are here to help!
Free & Reduced Information
-
Free & Reduced Applications
Contact the Principal's office at your child's school or download the application and instructions on the right side of this page. Please read the instructions and frequently asked questions so that you are able to fill out the form correctly.
Free & Reduced Meal Inquires
Frank Rothwell, Director of Operations
Office Phone: 1.508.839.5421
Email: rothwellf@grafton.k12.ma.us
Whitsons does not see, approve, or deny the application for free or reduced meals. The point of sale system and Whitson's processes are designed so that it is not known if a student is on free or reduced lunch when going through the lunch line.Please contact Frank Rothwell if you need an application in a different language.
Department Contacts
-
Betsy LaBonte
School Nutrition Director
30 Providence Rd.
Grafton, MA 01519
508.839.5420 ext 3061
Frank Rothwell
Director of Operations
508.839.5421, ext.1014